Created by our team of Accredited Practising Dietitians and Registered Nutritionists, our evidence-based information and resources are here to help you make heart-healthy choices. Whether you’re managing heart disease or simply looking for healthy eating support or inspiration, we’ve got tools and resources to help you along the way.
Healthy eating isn’t about “good” and “bad” foods or following restrictive diets. It’s about making small changes that you can continue long term.
We’re here to help with our tips and tools to help you plan, shop and cook heart-healthy meals.
Follow these easy tips to boost your heart health and embrace a heart-healthy eating pattern.
Information on healthy eating, with a focus on key highlights for people who have heart diseases. This includes people who have had a heart attack, along with heart disease risk factors (high cholesterol, high blood pressure).
For personalised nutrition advice tailored to your individual needs, the Heart Foundation recommends seeing an Accredited Practising Dietitian (APD).
Use our sodium to salt converter to calculate how much salt you're eating. Find out your daily salt intake and tips to cut back for better heart health.